📑 Preparing, cooking, and presenting high-quality dishes within the specialty section. 2- Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3- Helping with the management of health and safety practices. 4- Monitoring supplies and assisting with recipe costing and inventory control. ...
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📑 Sous Chef Responsible for the daily management and food preparation of the outlets, ensuring maximum quality and profitability; adherence to food safety & hygiene plans; minimising costs. Oversee and participate in the preparation, presentation and display of all menu items and for the maintenance of equipment and work area. - Ensure all elements o ...
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📑 Sous Chef Responsible for the daily management and food preparation of the outlets, ensuring maximum quality and profitability; adherence to food safety & hygiene plans; minimising costs. Oversee and participate in the preparation, presentation and display of all menu items and for the maintenance of equipment and work area. - Ensure all elements o ...
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📑 **Job Number** 24025017 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Auckland, 396 Queen Street, Auckland, New Zealand, New Zealand **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **Four ...
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📑 Job Description Our Client: Our Client is the leading provider of employer-focused immigration services in New Zealand. Our immigration team is the largest and most experienced in New Zealand, providing employers with Immigration Strategy and visa advice for their employees. Sous Chef Responsible for the daily management and food preparation of the ...
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📑 Job Description Our Client: Our Client is the leading provider of employer-focused immigration services in New Zealand. Our immigration team is the largest and most experienced in New Zealand, providing employers with Immigration Strategy and visa advice for their employees. Sous Chef Responsible for the daily management and food preparation of the ...
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📑 Our Client: Our Client is the leading provider of employer-focused immigration services in New Zealand. Our immigration team is the largest and most experienced in New Zealand, providing employers with Immigration Strategy and visa advice for their employees. Sous Chef Responsible for the daily management ...
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📑 Full Time Application Closes 10 Apr 2024 Southland - Invercargill Chef and Head Cook Do you want to be part of the iconic Invercargill Speights Ale house?Speights Ale house is nestled in the heart of Invercargill, we're known for our warm welcome and hearty southern fare that's expertly matched to your favourite beers and beverages. Our passion for ...
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📑 We are looking to hire a senior sous chef for KOL our two hatted bar and eatery on Ponsonby Road. Kol has a focus on food cooked on the fire and in the tandoor. Our current sous chef has had to leave due to a personal emergency so we are looking to fill this position immediately. Kol will open Wednesday to Sunday evenings from March. The position ...
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📑 Our Client:Our Client is the leading provider of employer-focused immigration services in New Zealand. Our immigration team is the largest and most experienced in New Zealand, providing employers with Immigration Strategy and visa advice for their employees.</li ...
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📑 Job summary Ibis Wellington is looking for a Junior Sous ChefResponsibilities include managing daily food prep, production, and menuCandidate should have culinary expertise and budget management skills Job seniority: associate level Responsibilities • Supervising restaurant food service operations• Meeting and exceeding customer and guest expectati ...
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📑 Job summaryIbis Wellington is looking for a Junior Sous ChefResponsibilities include managing daily food prep, production, and menuCandidate should have culinary expertise and budget management skillsJob seniority: associate levelResponsibilities• Supervising restaurant food service operations• Meeting and exceeding customer and gue ...
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📑 DoubleTree by Hilton Karaka is on the hunt for an experience Sous Chef to join the exciting Kitchen team at DoubleTree by Hilton located in the beautiful rural town of Karaka, just 30 minutes south from Auckland city, the new DoubleTree by Hilton Karaka is part of the famous New Zealand Bloodstock Sales Centre; the country's largest international t ...
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📑 Hotel Name Company Description Novotel & Ibis Auckland Ellerslie combines the best of both worlds, close to the city but just far enough out that you are removed from the bustle of the CBD. Our location in Ellerslie means that we are close to Cornwall Park, Ascot Business Park & Hospital and Ellerslie Racecourse combined with easy access ...
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📑 Immediate start available Great team environment Temp to perm opportunities We are currently seeking a talented individual to join our team our client in an exciting fast-paced environment. You will be responsible for assisting the head chef in overseeing all aspects of food operations, coordinate food preparation and ensure high standards of quali ...
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📑 Job DescriptionKia ora Culinary Superstars!Ibis Wellington is on the lookout for a vibrant and talented Junior Sous Chef to spice up our culinary team! As a Junior Sous Chef, get ready to take centre stage in managing the daily food prep, production, and menu magic.Our dream candidate? Someone who's not just cooking but dancing with flavour, ensuri ...
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📑 PRIMARY FUNCTION To maintain and clean kitchen environment and equipment, wash dishes and complete back food preparation tasks. DUTIES AND RESPONSIBILITIESPerform basic food preparation tasks in the kitchen - assisting senior chefs to prepare stipulated menu items or ingredients for dishes.Wash dishes and put away clean d ...
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📑 **About us** As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticate ...
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📑 Job DescriptionAs our next Junior Sous Chef, you will:Lead the night staff on shiftReport to the Head Chef regularly to ensure a smooth workflow between the morning and night teamsPrepare and cook all food items in specific section with sense of urgencyMonitor food preparation and wastage costCleaning of your work section, temperature control and r ...
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📑 Roustabouts / Roughnecks, Welders / Mechanics, Rig Operators / Drillers, Engineers (petroleum and mechanical) Health and safety officer, Superintendent SMP, SMP Supervisor, Document Controller Clerk, Community Superintendent, Training / HRD superintendent; SMP Engineer, Mine Engineer, Mine Surveyor, QA / QC Superintendent Steward, Shift Leader. ADM ...
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📑 Job Description As our next Junior Sous Chef, you will: Lead the night staff on shift Report to the Head Chef regularly to ensure a smooth workflow between the morning and night teams Prepare and cook all food items in specific section with sense of urgency Monitor food preparation and wastage cost Cleaning of your work section, temperature control ...
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📑 Our New Lynn Auckland based retuarent looking for experience Assistant Pastry Chef. DUTIES AND RESPONSIBILITIES Produce all items related to the menus and functions to the establishment’s standard to satisfy diner expectations.Ensure that recipes and proportions are strictly adhered to to ensure consistency quality and cost control.Plan and organi ...
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📑 Our New Lynn Auckland based retuarent looking for experience Assistant Pastry Chef. DUTIES AND RESPONSIBILITIES Produce all items related to the menus and functions to the establishment's standard to satisfy diner expectations.Ensure that recipes and proportions are strictly adhered to to ensure consistency quality and cost control.Plan and organi ...
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📑 We're looking for 3 experienced Chef (CDP) to join our team, must have a passionate focus for the industry. You will be a team player and strive to improve the day-to-day operations. Skills required. Experience working in a busy day to day food operation. Menu development and prep work Energetic and consistent Strong focus on team moral and a team ...
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📑 Company Description Novotel & Ibis Auckland Ellerslie is a dual branded hotel home to Acacia Bar & Restaurant and multiple conference spaces. Our hotel has a combined 247 contemporary guest rooms with our staff creating memorable moments for our guests. Job Description As our next Junior Sous Chef, you will: Lead the night staff on shift Repor ...
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📑 Novotel & Ibis Auckland Ellerslie is a dual branded hotel home to Acacia Bar & Restaurant and multiple conference spaces. Our hotel has a combined 247 contemporary guest rooms with our staff creating memorable moments for our guests. Job Description As our next Junior Sous Chef, you will: Lead the night staff on shift Report to the Head Chef r ...
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📑 Novotel & Ibis Auckland Ellerslie is a dual branded hotel home to Acacia Bar & Restaurant and multiple conference spaces. Our hotel has a combined 247 contemporary guest rooms with our staff creating memorable moments for our guests. Job Description As our next Junior Sous Chef, you will: Lead the night staff on shift Report to the Head Chef regula ...
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📑 Full Time Hours, Permanent PositionWork at New Zealand's leading provider of food services!Job security within a global company in the hospitality industryHe angitutanga / The opportunity: At Compass Group we have partnered with Air New Zealand as one team to create an incomparable lounge experience that people value and remember and as such, we ha ...
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📑 We're looking for 3 experienced Chef (CDP) to join our team, must have a passionate focus for the industry. You will be a team player and strive to improve the day-to-day operations.Skills required.Experience working in a busy day to day food operation.Menu development and prep workEnergetic and consistentStrong focus on team moral and a team playe ...
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📑 Company Description Accor Wellington represents a portfolio of leading hotels including Sofitel, Mövenpick, Novotel and Ibis Hotels. Joining Accor provides a number of opportunities across all of our Wellington properties! Job Description Kia ora Culinary Superstars! Ibis Wellington is on the lookout for a ...
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The World Cities Report 2020 highlights the intrinsic value of sustainable urbanization for New Zealand and, specifically, within New zealand. It examines this value from economic, social, and environmental perspectives, including the unquantifiable aspects that contribute to New zealand's unique character. Additionally, the report delves into the role of innovation and technology, the responsibilities of local governments, targeted investments, and the effective implementation of the New Urban Agenda in promoting sustainable urbanization on a global scale. For more in-depth information regarding population growth trends and diversity in New zealand, you can find additional details on New_zealand Wikipedia.
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