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🥝 Assistant manager, restaurant
ARBORG HOTEL | Arborg, Canada | Posted June 18, 2026
Job Description
Education
- Secondary (high) school graduation certificate
Tasks
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities
- Work under pressure
- Repetitive tasks
Experience
- 1 year to less than 2 years
Employment terms options
- Morning
- Day
- Weekend
- Overtime available
- Durée de l'emploi: Permanent
- L...