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🥝 Banquet Server/Bartender: Part-Time Openings

The Culinary Institute of America | St. Helena, United States | Posted June 08, 2026

Job Description

The hiring rate for this position is $26.00 per hour. 

Please apply to learn more about the benefits of working for the CIA.

POSITION SUMMARY


The Banquet Server/Bartender is responsible for ensuring all guests receive a positive experience. This position is responsible for providing quality service to all customers while ensuring all practices, equipment and inventory are properly maintained.

ESSENTIAL RESPONSIBILITIES

  • Assists guests by anticipating their needs.

  • Functions as bartender at events.

  • Uses standardized CIA recipes for all items served from bar.

  • Maintains a strong food and beverage knowledge base in an effort to provide the best possible guest service experience.

  • Maintains control and timing throughout station to ensure quality guest experience.

  • Conducts physical inventory of storage areas. Orders bar supplies as needed, rotates stock.

  • Maintains clean...
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