Required Skills/Qualities

• At least 2 years of experience as a Bartender in a fine dining or high-volume restaurant setting.
• Extensive knowledge of classic cocktails, call drinks, beer, wine, and spirits, with a passion for hospitality.
• Excellent communication and interpersonal skills to engage with guests and team members.
• Ability to multitask and work efficiently under pressure in a fast-paced environment.
• Well-organized and detail-oriented, ensuring accurate drink preparation and service execution.
• Active team player with a commitment to delivering an exceptional guest experience.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages with precision and creativity for dine-in service.
• Efficiently prioritize drink orders to ensure prompt fulfillment and seamless bar service.
• Execute drink orders rapidly and accurately while maintaining qua...