As a cash/host at the Range Café, you are a very important part of our guests’
experience. Our high standards of “Guest Amazement” are maintained through the
effective teamwork of our team members who share and embody our values and the
desire to do the very best for our guests. During the hands-on training you will receive,
you will learn about cross-team relationships and will experience other positions in
order to expand and diversify your skill set. Food quality, presentation and family-
friendly service are an essential part of this position. These steps of service will act as a
guide and reference point for your valued position as a cashier/host at the Range Café.
DUTIES AND RESPONSIBILITIES