Summary

The expectation of this position is that the employee performs their duties and responsibilities in an efficient and effective manner. Furthermore, the expectation is to perform these duties while working as a part of a team.

Essential Duties & Responsibilities

• Provide support in all areas of Premium including but not limited to Buffet and Beverage Stations, Premium Concessions and In Suite Service. May be assigned to work any of these premium areas depending on event operational needs.
• Be on time and ready for service in approved uniform and non‑slip shoes.
• Must maintain knowledge of the available food and beverage items as well as other products available in their assigned Premium area.
• Become familiar with setup requirements for various premium food and beverage offerings.
• Ensure assigned premium stations are prepped and ready for service prior to doors, and also assist with the prep of fellow te...