About the Role:
The Cheese UF Technician III plays a critical role in the production and quality assurance of cheese products within our durable goods manufacturing facility. This position is responsible for overseeing the cheese production process, ensuring that all products meet the highest standards of quality and safety. The technician will collaborate with cross-functional teams to implement best practices and optimize production efficiency. Additionally, they will be involved in troubleshooting production issues and conducting regular equipment maintenance to minimize downtime. Ultimately, the Cheese UF Technician III contributes to the overall success of the facility by ensuring that our cheese products are consistently produced to meet customer expectations and regulatory requirements.
Minimum Qualifications:

• High school diploma or equivalent.
• At least 3 years of experience in cheese production or a related fiel...