Located on the stunning North Antrim coastline, Marine Ballycastle is a busy 4-star hotel with breathtaking sea views.. With a strong focus on fresh, seasonal ingredients and high-volume service during peak periods, this is an excellent opportunity for a Chef de Partie looking to develop their career in a fast-paced, quality-driven kitchen.
As a Chef de Partie, you will take ownership of your section within the kitchen, ensuring the consistent delivery of high-quality dishes. Working closely with the Head Chef and Sous Chef, you will play a key role in maintaining standards, supporting junior team members, and contributing to an efficient and professional kitchen environment.