🌿 Back to all jobs

🥝 Chef de Partie & Butcher: Lead Kitchen & Charcuterie

Sheraton Hotels & Resorts | johor bahru, Malaysia | Posted June 16, 2026

Job Description

Sheraton Hotels & Resorts in Johor Bahru is seeking a Food and Beverage Supervisor to coordinate cooking activities and ensure food quality. The role requires 4 to 6 years of experience in a related field with at least 2 years in a supervisory role. Candidates should have a Technical, Trade, or Vocational School Degree. Join a well-established brand that fosters a meaningful guest experience within its global community.
#J-18808-Ljbffr

Apply for This Position

Submit Application