Job Description
EN: For our gourmet restaurant After Seven, we are looking for dedicated employees who are aware that passion, perfection and commitment are required. DE: Wir suchen für unser neues Gourmet Restaurant After Seven engagierte Mitarbeiter/-innen, denen bewusst ist, dass Leidenschaft, Perfektion und Engagement gefordert sind. EN: Welcoming and seating guests Maintenance of the wine cellar Maintenance of the gastronovie program Presentation of the menu and recommendations for food and drinks Taking orders and passing them on to the kitchen Serving the food and drinks Monitoring the service process and coordinating with other service staff Advising guests with questions about food, drinks and allergies Ensuring that everything runs smoothly in the restaurant Billing and cash register management Training and instructing service staff DE: Begrüßung und Platzierung der Gäste Pflege des Weinkeller Pflege des Gastronovie Programs Vorstellung des Menüs und Empfehlungen zu Speisen und Getränken Bes...