Overview

A family is looking for a Chef for daily services, mainly to prepare family meals from lunch to dinner at a location to be agreed upon.

Responsibilities

• Prepare meals (cuisine casera, española, italiana, mediterránea, vegetariana) for 3-5 people.
• Prepare fresh, home‑cooked and healthy menus for lunches and possibly dinners Monday to Friday.
• Ensure meals are suitable for a person with diabetes (avoid high sugar and incompatible foods).
• Deliver meals daily between 12:00 and 15:00, with possibility to combine lunch and dinner preparation.
• Maintain quality and price relationship required by the family.

Requirements

• Professional chef with experience in culinary arts.
• Ability to plan menus for 3–5 meals per day.
• Knowledge of Spanish, Italian, Mediterranean, vegetarian cuisine.
• Awareness of dietary restrictions, particularly diabetes.
• Available to st...