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We're a brand new café-bar opening in the heart of Jalan Besar, and we're on the lookout for passionate individuals to build something special with us. We focus on brunch and tapas, fresh bakes, specialty tea and coffee, and a curated evening drinks program with small plates. Whether you're a seasoned professional or just getting started in F&B, if you’ve got heart and hustle — we want to hear from you!

• Prepare and execute a menu, according to recipe
• Manage kitchen prep and service
• Manage food production and stock
• Maintain cleanliness
• Work with the team on specials and R&D

• 2–3 years of experience in a similar role
• Team player, good communication
• Good understanding of brunch plating and cooking techniques