If you’re a passionate Chefs / Cook and ready to make a real impact with a leading healthcare provider, this is the opportunity you’ve been waiting for.

 What’s on the Menu for You?

We are looking for dedicated and experienced, Chefs and Cooks to be responsible for the overall management of the food services/kitchen and preparing nutritious and quality meals for individuals in accordance with sanitary and health-related protocols.

Your Responsibilities Include:

• Manage kitchen staff and delegate tasks related to meal prep, cooking, and delivering food to patients/residents in a timely fashion
• Create meals while collaborating with dietitians to meet individual dietary needs
• Excellent communication and organisation skills in a fast-paced environment
• Ensuring impeccable food safety and sanitation standards are met

Other requirements: