Marston's PLC in Greenfield is seeking a Commis Chef to join our pub kitchen team. The role involves preparing, cooking, and presenting menu items while supporting the kitchen operations. This position offers a chance to learn and progress within the Chef Development Programme towards a Sous Chef role.

We value strong teamwork, communication skills, and a passion for high-quality food. Benefits include a 30% discount at all Marston’s venues and reliable hours with part-time options.