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🥝 Commis de Rang, W Sardinia

Marriott | Porto Cervo, Italy | Posted May 29, 2026

Job Description

**Additional Information**
**Job Number** 25199076
**Job Category** Food and Beverage & Culinary
**Location** Poltu Quatu, Porto Cervo, Sassari, Italy, 07021
VIEW ON MAP (https://www.google.com/maps?q=Poltu%20Quatu%2C%20Porto%20Cervo%2C%20Sassari%2C%20Italy%2C%2007021)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. C...

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