Position Information




Position Title Concessions Crew Member

FLSA Non-Exempt

Primary Responsibilities

+ Take customer orders and assemble them correctly.

+ Check identification for age-restricted items, such as alcoholic beverages.

+ Accept payment from customers via a cash register.

+ Check food items to ensure quality and safety standards are met.

+ Keep the assigned area clean, sanitary, and safe.

+ Perform basic maintenance on machines and equipment, as needed.

+ Answer questions about concession stand location, prices of goods sold there, and other questions about tickets or other items sold.

+ Under the guidance of a supervisor, maintain concession stand records with information on products used and food served to customers.

+ Complete inventory sheets daily, noting supplies that need to be replenished.

+ Enter data into a computerized cash register system...