About the Role
As a Facility Cook, you will enable individuals to live well by delivering the nutritional requirements for the residents following the BaptistCare menu and dietary information system. You understand the role food plays in sustenance, enjoyment, and connecting community, and you’ll work to bring this to fruition. You will support the catering operation and team, and in the Chef Manager's absence, you will ensure food production, service standards, and compliance are maintained
We offer a competitive salary based on your previous experience from ...