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🥝 Cook III

Marriott | Nashville, United States | Posted June 22, 2026

Job Description

**Additional Information**
**Job Number** 26074866
**Job Category** Food and Beverage & Culinary
**Location** 611 Commerce St, Nashville, Tennessee, United States, 37203
VIEW ON MAP (https://www.google.com/maps?q=611%20Commerce%20St%2C%20Nashville%2C%20Tennessee%2C%20United%20States%2C%2037203)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Renaissance Nashville Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables....

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