At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Line Cook is a culinary position that requires good communication and culinary skills or related cooking experience and good communication skills. The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. Line cooks will work single stations in the kitchen and require significant supervision and training.


Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. Click to spend a ‘day in the life’ of a hospitality professional at a full-service hotel via our vir...