Ennismore is seeking an experienced Chef de Cuisine for Mama Shelter in Singapore. This role requires a creative culinary leader to oversee kitchen operations, mentor team members, and develop innovative menus while maintaining high standards of food safety and quality. Ideal candidates should have 2–3 years of experience in culinary roles, preferably in hotels or high-volume restaurants, and possess a passion for hospitality and desserts. The position offers a supportive work environment and opportunities for growth.
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