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🥝 Dim Sum & Pastry Chef - Seasonal Menu Innovator

CHINOIS PTE. LTD. | singapore, Singapore | Posted June 13, 2026

Job Description

CHINOIS PTE. LTD. in Singapore is looking for a skilled kitchen professional to prepare a variety of pastries and dim sum. The ideal candidate should have strong knowledge of kitchen operations, maintain high standards of food safety, and be able to work flexible hours, including weekends and public holidays.

Responsibilities include maintaining quality and presentation standards, assisting in menu creation, and ensuring a clean and organized workstation. A positive attitude and good communication skills are essential.

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