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🥝 Executive Chef 2

Sodexo | ALFRED, United States | Posted June 04, 2026

Job Description

**Role Overview**

**Do you strive to create amazing culinary experiences?**

**RELOCATION ASSISTANCE AVAILABLE!**

**Sodexo’s Campus Services** is seeking a passionate and experienced **Executive Chef 2** to lead culinary operations at **Alfred University** located in **Alfred, NY.** In this role, you will bring innovation, creativity, and leadership to deliver exceptional dining experiences that delight students, faculty, and guests every day.

As the Executive Chef, you will drive culinary excellence through menu innovation, team development, and operational efficiency — ensuring the highest standards of quality, safety, and sustainability.

**What You'll Do**

+ Lead and oversee all **back-of-house culinary operations** , including menu planning, recipe execution, food safety, and sanitation.
+ **Train, mentor, and develop** culinary staff, fostering a positive and engaging team culture.
+ Champion **sustainability initiatives*...

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