**Role Overview**

Sodexo is seeking a passionate and experienced **Executive Chef 3** to lead culinary operations at **HCA Good Samaritan Hospital** in **San Jose, CA** . This is a high-impact leadership role where you'll bring innovation, excellence, and a patient-centered approach to healthcare dining. As the culinary leader on-site, you’ll oversee all aspects of food production, elevate the patient and guest dining experience, and drive team performance in a fast-paced, mission-driven environment.

**What You'll Do**

+ Lead all culinary operations, including patient dining, retail food outlets, and catering
+ Develop and execute creative, nutritious, and visually appealing menus that meet patient needs and exceed expectations
+ Ensure compliance with HACCP, food safety, and sanitation standards
+ Manage food and labor costs to meet financial targets
+ Train, mentor, and inspire a diverse culinary team
+ Collaborate with clinical and admi...