Job Overview We are in search of an experienced Executive Chef to join our team in El-Ain.
The ideal candidate will have a passion for culinary excellence and a strong background in creating and executing innovative menus.
Responsibilities - Oversee all kitchen operations including food preparation.
- Manage inventory and staff training.
Qualifications - Excellent leadership skills to manage a team of cooks and kitchen staff.
- Experience in fine dining establishments.
- Ability to work under pressure in a fast-paced environment.
- Effective communication in English.
- Minimum of 5 years as an Executive Chef.
Job Details - Salary: $1000 per month, negotiable based on experience.
- Location: El-Ain.
- Preferred Nationality: Filipino.
- Job Type: Full-time, seasonal (6 months).
- Accommodation: Not provided.
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