**Executive Chef Job Vacancy - Carnival Cruise Line**:
As Executive Chef for Carnival you will be responsible for supporting the Executive Chef by directing all the food preparation and meal services in our specialty Steakhouse Restaurant.
In the role as Executive Chef for Carnival Cruise Line you will be responsible for overseeing the entire Culinary Arts operation on-board. Leading a large team of hardworking Culinary professionals the Executive chef is responsible for directing all food preparation and meal services aboard the ship, ensuring consistency, quality, cost effectiveness, and the highest level of sanitation are maintained, all in keeping with company and USPH standards. teakhouse Chefs are real foodies who enjoy engaging with their team, and with guests, have an eye for detail and enjoy overseeing a diverse and busy team where no two days are the same, but there is always FUN!
**Job Functions**:
- To ensure the smooth preparation and service to company’s stand...