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🥝 Executive Chef

Elior North America | Maryville, United States | Posted June 18, 2026

Job Description

**Executive Chef**

**Job Reference Number:** 38450
**Employment Type:** Full-Time **,** Onsite
**Segment:** Education
**Brand:** Elior-Collegiate-Dining
**Location:** Maryville **,** Missouri (US-MO)

**The Role at a glance:**

We are looking for an experienced, motivated Executive Chef for our Education team in Maryville. As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for students, faculty & guests. Executive Chef will lead, train and develop others as well as participate in the organization, preparation and presentation of high-quality meal options

Relocation assistance available

#LI-SC1 #BOOST

**What you'll be doing:**

+ Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
+ Developing standardized recipes and utilizing other production tools to ens...

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