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🥝 Executive Sous Chef

Cutri's Ristorante | san pedro, United-States | Posted June 30, 2026

Job Description

Job Description Job Description Join Our Team!
We are excited to announce the opening of our brand-new Mediterranean restaurant and are looking for a talented Executive Sous Chef to help bring our culinary vision to life. If you are passionate about creating exceptional Mediterranean cuisine, take pride in crafting beautiful gourmet plates, and thrive in a fast-paced, team-oriented kitchen, we'd love to hear from you.
Responsibilities
  • Work alongside the Executive Chef to develop and execute a creative Mediterranean-inspired menu.
  • Prepare and present high-quality gourmet dishes with exceptional attention to detail and presentation.
  • Lead and supervise kitchen staff while maintaining a positive, professional work environment.
  • Ensure consistency, quality, and timely execution of every dish.
  • Assist with menu development, seasonal specials, and recipe standardization.
  • Manage inventory, food ordering, a...

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