Enhance dining room operations as an experienced Dining Room Supervisor, overseeing staff and executing food service tasks. Focus on cleanliness, teamwork, and compliance with health standards.
The Dining Room Supervisor role requires effective management of staff, ensuring all operations run smoothly in a large-scale setting. Your 3+ years of experience in customer service and a valid Food Handler Certificate will be essential. Collaboration and a strong command of English will help you lead your team while maintaining a safe and clean environment.
Key Responsibilities:
• Manage daily operations and staff performance
• Oversee meal service and food preparation activities
• Ensure thorough cleaning of kitchen and dining areas
• Follow and enforce health regulations diligently
• Report hazards and ensure safety compliance
Requirements:
• Valid Food Handler Certificate required
• 3+ years experience in large dining facilities
• Proficient in English commu...