Qualifications

Hospitality industry

• At least 10 years experience as Accountant in F&B, Hotel, and/or.
• Strong knowledge of accounting principles, practices, and financial regulations.
• Proficiency in accounting software and Microsoft Office Suite (Excel, Word, etc.).
• Excellent analytical and problem‑solving abilities.
• High level of accuracy and attention to detail.
• Strong organizational skills with the ability to multitask and meet tight deadlines.
• Effective communication skills, both verbal and written.
• Ability to work collaboratively in a team environment.
• Integrity and a commitment to maintaining confidentiality in handling financial information.
• Knowledge of relevant industry‑specific accounting practices and regulations.