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🥝 first sous-chef

Nomi Resort | dysart et al, Canada | Posted June 17, 2026

Job Description

Job Title

first sous-chef

Job Details

Posted on June 08, 2026 by Employer details Nomi Resort

  • Location: Harcourt, ON K0L 1X0
  • Work location: On site
  • Salary: $41.00 per hour (30 to 40 hours per week)
  • Terms of employment: Permanent employment / Full time
  • Work hours: Morning, Day, Evening, Weekend, Flexible hours
  • Start date: Starts as soon as possible
  • Vacancies: 1 vacancy
  • Source: Job Bank #

Qualifications

  • Education: Secondary (high) school graduation certificate
  • Experience: 5 years or more
  • Languages: English (and/or French if required)

Responsibilities

Tasks:

  • Maintain records of food costs, consumption, sales, and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, ga...

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