Job Title: F&B Controller Location: Mumbai Department: Finance & F&B Operations Reporting To: Finance Head / Operations Head Role Overview We are looking for a detail‑oriented and analytical F&B Controller to manage and control food & beverage costs across operations. The role involves monitoring inventory, ensuring cost efficiency, maintaining controls, and supporting the business with insights to improve profitability and reduce wastage. Key Responsibilities Cost Control & Analysis • Monitor and control food & beverage costs across restaurants/banquets • Analyse consumption, wastage, variance, and yield reports • Ensure adherence to budgeted food cost percentages Inventory Management • Oversee inventory levels, stock movement, and reconciliation across outlets • Conduct regular stock audits, surprise checks, and physical verifications • Ensure proper storage, FIFO practices, and wastage controls Procurement & Vendor Coordination • Work closely with purchase teams for rate comparisons...