Role Overview

We have an exciting opportunity for a Food Development Manager to join our Restaurant team in our Central Support Office. This role supports the delivery of the Dobbies restaurant proposition through the development of high-quality, customer-led menus that delight customers and drive commercial performance. You will lead the creation, development, and implementation of seasonal menus, ensuring they are innovative, on-trend, and operationally deliverable. Working closely with restaurant teams and cross-fucntional stakeholders, you will ensure consistency across the estate and smooth execution of menu transitions, while creating opportunities to enhance team capability and skill development.

Role Responsibilities