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A popular and inclusive secondary school on the outskirts of Bristol is seeking a Food Technology ECT to join their friendly and supportive Technology Department from January 2026.
The appointed teacher will teach Food Preparation and Nutrition across KS3–KS5, inspiring students to understand the importance of nutrition, sustainability, and cultural diversity in cooking. They will deliver practical and theoretical lessons that build essential life skills and promote healthy living.
The role comes with structured ECT support, including mentoring, reduced teaching hours, and observation opportunities. The department is well-resourced, with fully equipped food technology rooms, modern ovens, and de...