The Role
Results-driven Food Warehouse Manager with extensive experience in airline catering, warehouse operations, and inventory management within fast-paced aviation environments. Skilled in food safety compliance, cold chain management, stock control, and operational coordination to ensure timely delivery of high-quality catering services. Proven ability to lead multicultural teams, optimize inventory processes, reduce waste, and maintain strict HACCP and safety standards. Strong background in supporting customer-focused operations while aligning with organizational values of safety, service excellence, teamwork, and continuous improvement. Experienced in collaborating with procurement, logistics, and production teams to deliver efficient and reliable catering support for airline operations.
Responsibilities
Service & Operational Excellence