Job Responsibilities
Role: Food & Beverage Supervisor
Reporting to: Restaurant Manager / F&B Manager
Job descriptions: -
F&B Supervisor is responsible to provide professional and customer focused service to the guests, ensuring their dining experience will become a memorable experience.
To be proficient in the History of the Specialty Outlets and act as an ambassador to it. To supervise a station and ensure that standards are maintained at all times. To personally coach, train and develop the F&B service team to ensure good food and beverage knowledge, perfect sequence of service delivery. To ensure the smooth preparation of the restaurant side-stations, mise-en-place and table set-ups as per outlets. To continuously collect feedback from guests and report it back to the Management. Work in close cooperation with the Kitchen and...