Overview

• Will be responsible for producing and monitoring staffing levels based on daily production needs, ensuring we have the right team in place to deliver freshly bakes.
• You’ll organize supplies and resources to support smooth, efficient operations while maintaining the high craft and quality standards.
• Recipe development and testing will be part of the creative toolkit—collaborate with the team to refine and innovate, all in pursuit of that perfect crumb.

Responsibilities

• Prepare a production schedule that aligns with Bread standard requirements—because precision is the secret ingredient.
• Oversee the production of orders from direct clients, ensuring every bake gets the love it deserves.
• Make sure the production schedule is clear, accessible, and circulating efficiently
• Order supplies in tune with the needs of the business and the limits of our storage.

Qualific...