Head Chef

A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.

Location: The Lamb & Flag, Welney

Reporting to: General Manager / Owner

Type: Full-time

A hands-on chef's role in a popular country pub/restaurant/B&B. No rigid corporate menu, just great food and a space that respects your craft. We offer a regular schedule with no split shifts and two full days off a week.

37 hours weekly average.

Role purpose

The Head Chef will lead the kitchen delivering fresh, local, traditional meals to a consistently high standard. The role combines strong culinary leadership with full responsibility for kitchen operations, food safety, people management, stock control, budgeting, menu design and costing. The successful candidate will champion a from-scratch cooking culture, making the best use of seasonal ...