Job Title: Hospitality Internship Trainee Location: Australia (Candidate must be willing to relocate to Australia) Internship Duration: 2 Years Departments Available: Front Office Food & Beverage Service Culinary / Food Production Hotel housekeeping Management Key Responsibilities: Deliver excellent guest service and hospitality support Assist in hotel operations and customer handling Support food & beverage service activities Maintain hygiene and quality standards Coordinate with hotel departments for smooth operations Learn international hospitality standards and practices Salary: 1650 Per Hour Requirements Education: Diploma or Degree in Hospitality / Culinary Arts Experience: Minimum 6 months full-time hospitality experience OR Equivalent of 12 months study/work experience in the last 24 months Candidates must currently be working in a hospitality-related role English Language: Upper-Intermediate to Advanced English IELTS equivalent score of 5.5 preferred Preferred Candidate Profil...