About the role
This is a site-based Health, Safety, Environment and Quality role, responsible for overseeing hospitality operations within the village and ensuring a safe, compliant and high-quality living environment for all residents and staff. Working a residential 8:6 roster and living on site, you will take a hands-on approach to safety leadership across accommodation, catering and cleaning services.
As a key support to village management, you will lead inspections, safety engagement and continuous improvement initiatives, ensuring hospitality operations meet company standards and legislative requirements. Travel to site is provided from Adelaide or Port Augusta, with transport arranged to and from the village.
Key responsibilities