Bartender Responsibilities
Prepare and serve cocktails, mocktails, and a variety of beverages.

Provide friendly, attentive service to guests at the bar and tables.

Maintain cleanliness and organization of the bar area.

Manage stock levels, restock supplies, and handle cash/card transactions.

Collaborate with the restaurant team to ensure smooth service during busy hours.


Skills & Qualities
Strong knowledge of cocktails and drink preparation.

Excellent communication and customer service skills.

Ability to work efficiently in a fast‑paced environment.

Team player with a positive attitude and professional appearance.

Prior bartending or hospitality experience preferred.