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🥝 Junior Sous Chef: Lead Kitchen & Seasonal Menus

Hilton | abu dhabi, United-Arab-Emirates | Posted June 26, 2026

Job Description

Hilton is seeking a Junior Sous Chef to enhance our culinary team in Abu Dhabi. You will lead daily kitchen operations, promote collaboration among staff, and create memorable dining experiences for our guests.

The successful candidate will possess a passion for hospitality, strong leadership skills, and experience in menu development. Join Hilton and be part of an award-winning culture.

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