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🥝 Junior Sous Chef: Lead Prep, Quality & Team

SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD. | singapore, Singapore | Posted June 30, 2026

Job Description

SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD. is seeking a skilled culinary professional to prepare special meals and ensure food quality. The role involves cooking food according to established recipes, maintaining proper food logs, and assisting in staff management and training.

Candidates should have at least 3 years of relevant experience and a Technical, Trade, or Vocational School Degree. A professional appearance and positive communication skills are essential for this role.

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