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🥝 KITCHEN CREW

BLUE WAVES FOOD EMPIRE PTE. LTD. | singapore, Singapore | Posted June 15, 2026

Job Description

  • 5-day work week based on roster arrangements
  • Annual leave starting from 12 days
  • Staff meals provided during working shifts
  • Group insurance coverage upon successful confirmation of employment
  • Opportunities for learning and career growth within the F&B industry
Key Responsibilities
  • Assist in food preparation and kitchen operations according to established recipes and standards.
  • Ensure food presentation is consistent and meets company quality standards.
  • Maintain cleanliness, hygiene, and organization of workstations, kitchen equipment, storage areas, and the overall kitchen environment.
  • Ensure compliance with food safety, hygiene, workplace safety, and company SOP requirements.
  • Check the quality and freshness of ingredients and prepared food products.
  • Monitor inventory levels and ensure adequate stock of ingredients, packaging materials, and kitchen supplies.
  • Store f...

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