About the Role:Join Wings Over Heath as our Kitchen Manager, where you will lead a passionate team in delivering mouth-watering dishes to our valued customers. This role is perfect for someone who thrives in a fast-paced environment and is eager to make a significant impact in our kitchen operations.
Responsibilities:
- Oversee daily kitchen operations to ensure quality and efficiency.
- Manage inventory, ordering, and food cost control.
- Train and mentor kitchen staff to uphold culinary standards.
- Develop and implement new menu items and specials.
- Ensure compliance with health and safety regulations.
- Collaborate with front-of-house staff to enhance customer experience.
- Monitor food preparation and presentation for consistency.
- Address and resolve any kitchen-related issues promptly.
Requirements: