Become a Service Leader at JOEY Restaurants, enhancing team performance and guest experiences in a thriving culinary setting. This role champions team development and effective restaurant management.
As a Service Leader, you will play a pivotal role in the success of a multi-million-dollar restaurant, leading a dynamic team of 50-100 staff members. Your contributions will revolve around talent attraction, training, and performance management, alongside executing strategic goals to enhance both product quality and guest satisfaction. A commitment to continuous learning and creating a vibrant work culture will be central to your leadership.
Key Responsibilities:
• Recruit, develop, and mentor high-performance staff
• Manage team budgets and restaurant forecasts effectively
• Elevate guest experience through detail-oriented service
• Drive strategic goals for operational success
• Open new locations strategically across Canada and the US
Requirements:
• 1-3+ yea...