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🥝 MODERATOR FOR BREAD AND CONFECTIONERY

Tshwane North College | pretoria, South-Africa | Posted June 20, 2026

Job Description

POST: MODERATOR FOR BREAD AND CONFECTIONERY – (RE-ADVERTISEMENT)

Remuneration: Market related rate as prescribed by ETQA.

Duration: 1 Week

Ref No: TNC/PTA/24 – 03/36

Requirements

  • Subject matter experts (Diploma in Bread and confectionery/baking) or equivalent qualification.
  • A registration as a moderator with FOOD & BEVERAGES SETA.
  • Understanding of moderation policy/guides.

Duties

  • Meet with assessor prior moderation to discuss moderation plan.
  • Moderate all available files as per skill programme.
  • Give feedback to assessor.
  • Develop moderation report and submit it to the Quality Assuring Body for verification.
  • Meet with evaluators/verifiers from Quality Assuring Body during the evaluation process of the files.

Closing Date

15 March 2024 at 12:00

The College reserves the right not to appoint.

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