Main Tasks & Responsibilities

• Helping guests and creating positive experiences
• Operate Food & Beverage outlets the Moxy way
• Prepare food and deliver consistent food quality
• Preparation, set-up, service, clean up and restocking of the appropriate prep areas of food
• Restock, take deliveries and organize BOH areas
• Cleanliness of the kitchen area
• Full ownership of FIFO system (first in first out) of food & beverage items
• Follow all food safety, licensing and health and safety policies to work safely
• Food handling according to HACCP regulations (product rotation, temperature maintenance and record keeping, storage procedures etc.)
• Supporting other Crew Members and follow direction from Crew Leaders
• Promote and support the Moxy brand & the Marriott Bonvoy loyalty program

Desired Candidate Traits

• Have high energy and a fearless do-it-yoursel...