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🥝 Operations Food & Beverage Manager

Marriott | Sacramento, United States | Posted June 17, 2026

Job Description

**Additional Information**
**Job Number** 26062998
**Job Category** Food and Beverage & Culinary
**Location** 1230 J St, Sacramento, California, United States, 95814
VIEW ON MAP (https://www.google.com/maps?q=1230%20J%20St%2C%20Sacramento%2C%20California%2C%20United%20States%2C%2095814)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pay Range:** $70,310-$82,000 annually
**Bonus Eligible:** Y

**JOB SUMMARY**

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..

**CANDIDATE PROFILE**

**Education and Experience**

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