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🥝 Outlet Sous Chef - Tempe Mission Palms

Hyatt Corporation | Tempe, United States | Posted April 08, 2026

Job Description

Tempe Mission Palms is seeking a passionate and experienced Restaurant/Outlets Sous Chef to help lead our culinary team during the PM shift (typically 1 pm – 10 pm). This is a dynamic salaried opportunity to oversee the kitchen operations for Harry’s Place, In-Room Dining, and stewarding. This position ensures exceptional quality, presentation, and guest satisfaction. 

Salary position, open availability during week/weekend for evening hours 1 pm – 10 pm.

Responsibilities include, but are not limited to: 

  • Assume the role of liaison between Harry's Place, Stewarding, and In Room Dining operations and culinary staff
  • Supervise the preparation and cooking of various food items
  • Manage hourly kitchen employees through scheduling, payroll, training, coaching, evaluating and hiring
  • May manage other key culinary leadership rolls including supervisor and other less senior Sous Chefs
  • Lead and coach the team towards achieving excep...
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