The Outlets Manager is a platform to join our highly skilled and recognized team. This role can afford you the possibility to grow and advance within the company. You will be part of a rock-star team and hotel that was recognized as a 2025 Best Places to Work - Large Companies in North Texas!
This leader is responsible for managing the day-to-day operation of the 5 Food & Beverage outlets in the hotel: Centennial Cafe, Monduel’s Bar, Parrino’s Oven Italian Trattoria, In Room Dining, and Coffee’s Post. This role requires strong leadership, excellent communication skills, and detail orientation to ensure a quality product and excellent service experience.
Hyatt colleagues work in an environment that demands exceptional performance, yet reaps great rewards…whether it's career opportunities, job enrichment or a supportive work environment. If you are ready for this challenge, then we are ready for you.
The Outlets Manager duties may include: